Spicy fries at home

Yesterday, for lunch, we decided to try something spicy. My wife started preparing the ingredients, and I cut the potatoes using my manual fries machine.
We turned on the electric stove and started frying the finger chips 🍟. We kept the stove on low heat so the fries could cook slowly and become perfectly crispy.

It took almost 30 minutes, and finally, the fries were ready to eat. They turned out very crispy and delicious. We all sat together and enjoyed the lunch.
Here are some pictures of the fries. I hope you all like them!