Delicious tilapia fish broth.

Assalamualaikum 🌺
How are you dear friends? I am Lamia Haque from Bangladesh. I hope you are all well by the grace of Allah. I am also well, Alhamdulillah, by the grace of Allah, thanks to your prayers.

The weather was quite nice this afternoon and I prepared a delicious dish in the kitchen. The main attraction of our lunch or afternoon cooking today was fresh tilapia fish. The fish was first fried in light oil so that its taste and aroma increased manifold. Then, red ripe tomatoes, potatoes and eggplant were added one by one to the broth.

With this wonderful combination of vegetables, the broth was as beautiful to look at as it was to taste. When the fish and vegetables were being roasted together in the pan, the wonderful aroma of cooking spread throughout the house. I have captured some beautiful photography and short videos to share this entire cooking process with you.

I hope you all will like my cooking moments and pictures today. This simple yet tempting dish of Bengali cuisine goes very well with hot rice. You can comment and tell me what kind of fish broth you like.

༺Photography Details ༻

Camera used:-	Mobile Realme-C53.
Location:-	Dhaka Bangladesh.
Photographer:-	@lamiyahaque.