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RE: Cook with Us #23 - Chicken Cordon Bleu Pastry Bites with Creamy Dijon Sauce

What are you doing Danny boy distracting from the contest... you should know better! Just kidding, looks like you're having a good time. Whats a good time to call you now? I'm never sure about your time zone.

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I'm 5 hours ahead. Give me a ring anytime :)