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RE: Red Beet, Chickpeas and Toasted Quinoa with Basil Avocado Pesto and Homegrown Mung Bean Sprouts

in #food • 9 years ago

I enjoyed your info very much, the plant based food looks great, can't wait to try your recipes..many thanks for sharing...hope you keep the info coming...much Peace2U:)

9 years ago in #food by
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       9 years ago 

      I sure will... cooking is one of my passions I will not give up quickly! Thanks for your kind words and I'm glad my recipes are inspiring you!