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You are viewing a single comment's thread from:

RE: Kombucha Sunday: And then there were two....

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suziescorner (50)in #food • 9 years ago

I use to make kombucha tea. I loved the flavor. Living in the South with so much humidity I had trouble with mold. I would love to make it again if I could conquer the mold problem.

9 years ago in #food by suziescorner (50)
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      razvanelulmarin (72)
       9 years ago 

      that's nasty. sorry to hear that!

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