SLS-32|The Kitchen Diaries: 6 Tastes, 6 Stories| Week# 2- Leftovers To Masterpiece(Aloo Ka paratha)

Greeting friends

How are you all .I am @ roohiasif99 from Pakistan.I hope everybody fine too.Today I’m glad to participate in this lovely contest and share recipe with my thoughts.I truly appreciate my lovely teacher @suboohi for organizing this amazing contest.This is the second week of engagement challenge the theme is very different and unique .Today I made Aloo Ka paratha with left over potatoes curry.I hope you like my recipe and give me a valuable feed back.

Let's move towards and starts

My Recipe

Aloo Ka paratha with left over potatoes curry

Ingridents

Green chilli
Mint leaves
Left over potatoes
Chilli flacks
Salt
Chat masala
Flour
Water

Procedure with step by step

First of all I take left over potatoes curry and in chilli flacks,salt,green chilli,chat masala .I add all the spices in half tsp.then prepared potatoes filling mixture.

On the other hand I take two cup of flour .then take a bowl add in flour with help of water I knead the dough and rest for 10 minutes .

After that I made small balls of dough. Make sure that all the balls are the same size so that the paratha is the same size.

Then, with the help of a rolling pin, I rolled out the dough, slightly flattened it, and spread the potato filling mixture on top of it with a spoon.

Then I spread another loaf of bread with the help of a blender and covered it with a layer of bread.

I had already lit the stove, the tawa was getting hot and I put the paratha in it to cook it from one side, cooked it from the other side I fried it in oil and cooked them.

On the other hand I made tomato,mint ,green chilli chutney and served them with paratha .

Final presentation of my delicious Aloo Ka paratha

This is my final presentation.it look very delicious and the taste is amazing .As soon as I made it hot, the kids enjoyed it with chutney and pickles.The greatest pleasure of this paratha is that it is served hot and tastes great.

Tell us the story behind , Why did you choose this leftover to make recipe. What recipe you made at home from leftovers +ingredients.

I chose potato curry in today's leftover recipe because our family is a potato lover and our potatoes are eaten with great gusto.Sometimes I make potato chips, sometimes I make potato parathas, sometimes I make potato rice cakes.Today is the summer season. Due to the heat, children are eating less and drinking more drinks, so yesterday's potato curry was left over.So I heated the aloo properly, after heating it, added spices to it and kneaded it into a paratha, which looks very delicious. I gave it a new shape which is eaten with great enthusiasm. In our house, especially during the rainy season, we eat aloo paratha and we eat it together.I still remember that when we were kids, when we had leftover curry or rice in our house, my mother would give it a new look that was very tasty, presentable, and we would all eat it together with great enthusiasm.My mother often made potato parathas and dal parathas. Left over rice with sandwiches.Which all of us siblings used to eat with great enthusiasm because she believed that food should not be waste, you prove to be a good cook when you don't waste anything, but rather create a new dish at that time.

3.Give at least three tips for food to keep it fresh longer without spoilage.

Store food in clean, airtight containers.
Keep perishable foods in the refrigerator at the proper temperature.
Wash fruits and vegetables only before use to prevent excess moisture and spoilage.

So guys it's time to leave.I hope you like my belog and give me a good response before I am going I would like to invite my lovely steemit friends @suboohi @sualeha @uzna884 to invite this contest .

Best regards,
@roohiasif99

Thanks for Reading and support