I was really impressed by your Phuchka recipe and presentation. Phuchka is the street food of Bangladesh, the name of which makes my mouth water. You have shown each step of making Phuchka so beautifully that I feel like making it right now! Especially the tamarind sourness and egg grating take the taste of Phuchka to another level. Your words about the importance of Phuchka in chat and hospitality are absolutely right. Best wishes to you!