Steemit Challenge - Season 33 "From My Kitchen To Your Plate" Week #3 Kids In The Kitchen (Tea Time Suji Atta cookies)

Greeting friends,

How are you all.I am @ roohiasif99 from Pakistan.zi hope everybody fine too.Today,I am participating in the third week of this challenge.The theme is very interesting this week."The kids in the kitchen"Today ,I really enjoyed cooking with my daughter,
My daughter and I made biscuits together, and it was a wonderful experience. We had a lot of fun mixing the ingredients, shaping the biscuits, and baking them. Spending quality time with my daughter made this activity even more special and memorable.

Lets move towards and starts

Tea time suji atta biscuits

Ingredients	Quantity
Suji	12 tsp
Wheat flour	1 cup
Butter	12 tsp
Milk	3 tsp
Sugar	as required
Seasasam seeds	4 tsp
Vanilla essence or funnel	1 tsp
Pumpkin seeds	2 tsp
raisin	2 tsp

Procedure with step by step

First of all, I went to the kitchen with my daughter and sat at the counter because she loves cooking. Then, I slowly took out all the ingredients and set them on the counter.

Then I take a bowl add in Semolina.I sifted the semolina with the help of a sieve and then added it to the bowl.I added 250 ml of semolina in bowl.

After my daughter add in bowl wheat flour .I also first sieved this with the help of a sieve, then my daughter added it to the bowl.then she mixed in spoon.

Then she add in butter.I melted the butter in the microwave, then when it came to room temperature, my daughter added it to the bowl.Because the first rule of baking is that ingredients needs to be at room temperature.

After that my daughter add sugar in bowl.then mixed all the ingredients.tgen she add 1 tsp of baking powder.and 1tsp vanilla essence.

After that I knead the dough in milk .To make biscuits, it is very important to knead the dough properly, which was a difficult step, impossible for my daughter to do as I did.

When I had prepared the dough well with my hands, I then kept it covered for two hours so that the dough would soften and rise properly.

Now I saw that the dough rose up well, then spread it in the rolling pin, my daughters, cut its round cycles with the help of glass.

Place on a greased baking tray When I placed the biscuits on the tray, my daughter placed edible sesame seeds and a pumping seeds,raisin on top of the biscuits..bake at
170°C for 12–15 minutes until light golden.

Final presentation of delicious biscuits

This is final presentation.When it came out of the over, it looked very beautiful and crispy and delicious. My daughter was very happy to see it and if we want to make biscuits, Mama, I will make it.

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Food+ stories

The most important thing about these biscuits is that all the ingredients are commonly available at home. You can make them whenever you like. They are quick and easy to prepare, and the cooking time is very short. I often make these biscuits for evening tea because my child loves them. Homemade biscuits are much healthier than store-bought snacks. Whenever I bake these cookies, they bring back wonderful childhood memories. My mother used to bake a large batch of biscuits and keep them at home. In the evenings, my siblings and I would often go into the kitchen and enjoy a biscuit or two. Now, whenever I make these biscuits, I remember those happy days of my childhood. Today, my own child enjoys them with the same excitement. As a mother, I always try to provide healthy and nutritious food for my children. These biscuits contain flour, semolina, butter, and nuts, which are important for the healthy growth and development of children.

What's your opinion about kids to help in cooking?

Children should definitely be encouraged to help in the kitchen, but it depends on their age. When children start learning slowly, they can be given small and simple tasks such as making tea, preparing a drink, or boiling eggs under supervision. Parents should not put too much burden on young children. However, when they reach their teenage years, it is important to teach them cooking skills so that they can become more independent and confident in managing daily life.

What Precautions should be made when kids are in kitchen with you?

The first and most important thing is to consider the child's age. If the child is very young, never leave them alone in the kitchen and always keep them under supervision. Keep the stove, oven, and hot pots out of their reach. Matches and lighters should also be stored in a safe place where children cannot access them. Similarly, knives, cutters, and other sharp tools should be kept away from children.
If the child is older and helping with tasks such as cutting fruits or vegetables, guide them carefully and teach them how to use kitchen tools safely. Children should be encouraged to wash their hands before and after cooking. It is also the responsibility of parents to teach children the importance of cleanliness and good kitchen hygiene habits.

So guys ,This is all my task .I hope you like my belog and give me a good response.beforevi am going I would like to invite my lovely steemit friends @sualeha @joyti-thelight@lirvic to invite this contest .

Best regards,
@roohiasif99

Thanks for Reading and support